My baby girl is now at the stage where we’re trying out meat. So after looking up a few recipes, I decided to try my own spin on a “Thanksgiving Dinner” for her. Here it is:
Turkey Puree’ Baby Food
Ground turkey (I purchased mine as a package of 4 patties)
Heat a nonstick skillet sprayed lightly with cooking spray to medium heat. Add patty, seasoning VERY lightly on both sides with Mrs. Dash. Cook, chopping up to be sure it cooks thoroughly. When done, empty into a bowl and puree’ using an immersion blender. You may need to add a small amount of water in order for it to puree’ correctly. Put into individual servings in the ice cube trays, cover well and freeze. Then pop them out and put them in a ziploc bag for proper freezer storage.
When ready to serve, simply microwave along with a spoon of cranberry sauce or sweet potato puree’.